Cone Strainer & Wooden Pestle
This multipurpose tool is more than just a sieve. It's made of perforated 2mm stainless steel, which keeps pulp and skins from slipping through. Use it for purees, jams, mashed potatoes, and more. It's in heavy rotation when we make tomato sauce -- slow roast tomatoes, strain them against the mesh steel using the wooden pestle, and you're left with a silky smooth sauce.
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