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Meat Tenderizer

$70

food52.com

There's not much this tool can't do -- pound out chicken into paillards, tenderize meat, smash garlic, and more. The heavy metal piece comes with 3 interchangeable attachments: a smooth surface (cracking shells, crushing nuts and bread crumbs, pounding cutlets), a medium coarse surface (tenderizing steak, adding texture to meat to help with breading), and an extra coarse surface (tenderizing thicker cuts of meats like chops, preparing cube steak).
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