There is something so inherently warm and timeless about Japanese white enamel cookware. Imbued with elegance and clean simplicity, this stock pot is inspiring us to spend more time in the kitchen. From the award-winning Kaico series designed by Tokyo-based designer Makoto Koizumi, the stock pot is made from white enamel coated steel with maple handles. Durable, thermal efficient, and easy to use and clean, you will be getting lots of use out of it. Stainless steel strainer insert included.